Every Friday from 5 to 8pm, we open bottles and pour for free. No ticket, no reservation, no catch. Just show up at 1128 W Armitage Ave and drink something good.
This Friday we're pulling three bottles that have almost nothing in common — except that they're all worth your time.
This is the kind of Rhône wine that makes you question every overpriced bottle you've ever bought. Grenache-driven, earthy, with that signature southern French garrigue character — dried herbs, red fruit, a little pepper on the finish. It's honest, it's delicious, and it wildly overdelivers for the price. If you're a regular red wine drinker, this one should be in your fridge every week.
Cascahuin is a family-owned distillery in the Highlands of Jalisco, and this blanco is a benchmark for what agave-forward tequila should taste like. Bright citrus, cooked agave sweetness, a clean mineral backbone. Nothing masked, nothing added. This is tequila for people who actually want to taste tequila. Adam's been a fan of this producer for years, and once you try it, you'll understand why.
Look, either you know Fernet or you don't. If you do, no explanation needed. If you don't — it's bracingly bitter, herbal, and complex in a way that's genuinely hard to describe until you taste it. It's a digestif with a cult following for good reason. Come in with an open mind. Worst case, it's not your thing. Best case, you leave with a bottle.
All three bottles are available in-store and online. Shop the full selection at Off Premise.
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