At $20, Massey Dacta Sauvignon Blanc is one of the bottles we point people to when they want a crisp, citrusy white. To us it has vivid citrus, tropical aromatics, and bright acidity, with a fuller, more generous palate than you'd expect at this price.
Pale gold, almost straw, in the glass. The nose opens with pithy lemon and lime, ripe rock melon, and passionfruit, with a thread of lemongrass keeping the tropical notes grounded. On the palate, the texture is generous — more body than you'd expect — with citrus pith and stone fruit carrying through a clean, lingering finish. It's fruit-forward without being soft. Drink it cold.
If you reach for Sauvignon Blanc regularly and want something that over-delivers at $20, this is your bottle. Entertaining on a budget? Grab two bottles.
Massey Dacta works with green curry and grilled fish. But don't stop there. Shrimp tacos with lime crema, oysters with a squeeze of citrus, goat cheese salad with herbs, asparagus with lemon butter, or a plate of fresh mozzarella and basil all work well. Anything with brightness, herbaceous notes, or a hit of acid is fair game.
Massey Dacta Sauvignon Blanc is $20 at Off Premise, 1128 W Armitage Ave in Lincoln Park, and was listed in stock in our online shop on October 30, 2026.
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