Home · Polanco Siberian Reserve Caviar 30g
Polanco Siberian Reserve Caviar 30g

Polanco Siberian Reserve Caviar 30g

$50.00 · Sold out
Polanco Siberian Reserve Caviar is farmed Acipenser baerii raised in upstream floating cages along a pristine Siberian river system, where the environment mimics wild conditions closely enough that the roe develops the complexity typically reserved for wild-caught sturgeon. Each 30-gram tin contains dry-salted caviar matured in 1.7-kilogram mother tins for two to four months before final packing, a practice that concentrates flavor and develops the buttery finish the producer considers essential to Siberian Reserve grade. This bottle is stocked at Off Premise Chicago in Lincoln Park for customers seeking true matured caviar rather than the younger product most retailers move faster. The Polanco operation selects individual female sturgeon via ultrasound to confirm optimal roe maturation before harvest, a level of precision that separates craft caviar houses from industrial operations. The river-cage method allows constant water exchange and mimics the sturgeon's natural feeding and movement patterns, which producers argue translates directly to egg texture and flavor complexity. Salting is minimal and executed immediately after harvest, then the caviar rests in contact with its own oils and ambient moisture inside sealed mother tins, where enzymes continue to work and develop the nutty, lingering flavors the house is known for. Just before shipment to Chicago, the caviar is repacked into smaller tins to preserve freshness through final sale. The eggs are medium to large, glossy, and break cleanly on the palate without mushiness or excessive salt masking the sturgeon's natural character. Expect butter and hazelnut up front, then a slow fade into mineral and clean brine that does not turn soapy or metallic. Serve it on blini with crème fraîche and a half-ounce pour of cold vodka, or straight from the tin with a mother-of-pearl spoon if you want the full expression without interference. This is caviar for experienced palates who already know what mass-market tins taste like and are ready to spend more for something that lingers. Available for pickup at 1128 W Armitage Ave in Lincoln Park, local Chicago delivery, or nationwide shipping.
Pickup at 1128 W Armitage Ave, Chicago.