2023 E. Pira & Figli Dolcetto d'Alba

100% Dolcetto from 3 vineyard sites in Monforte d’Alba: Ravera di Monforte (15-yr-old vines), Le Coste (25-yr-old vines), and Mosconi (50-yr-old vines) 400 meters above sea level on average Clay lime marls from the tertiary period Fermentation and maturation in 100% stainless steel with daily punch downs and pump-overs Rests 2 to 4 months in bottle before spring release 1990 was the premier vintage release 370 cases produced annually on average